INGREDIENTS
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2 lb. pork tenderloin
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1 cup hot water
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Salt and pepper, to taste
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1 Tbsp minced onion
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1 tsp minced garlic
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1 tsp dried oregano
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1 tsp dried basil
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1 tsp dried rosemary
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Fresh veggies, as side dish
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Dinner rolls, as side dish (substitute rice or gluten free toast for a completely GF meal)