"This is by far one of my favorite pot-in-pot dishes in the Instant Pot (get yours here: https://amzn.to/2QlkaDf). I am continually amazed by the versatility of this cooking appliance!..."
INGREDIENTS
•
1 lb lean ground beef, preferably 93% lean
•
1/2 tbsp kosher salt
•
1/2 tsp each garlic powder, onion powder, Italian seasoning, pepper
•
1 cup ricotta cheese (or cottage cheese)
•
1 egg, beaten
•
1/2 cup mozzarella cheese, shredded
•
1/2 cup parmesan cheese, grated
•
1 1/2 tsp each garlic powder, onion powder, Italian seasoning
•
1/2 tsp each salt and pepper
•
1/4 cup fresh parsley, chopped (optional, but adds freshness)
•
1 24 oz jar pasta sauce
•
5-6 no-boil lasagna noodles
•
1/2 cup mozzarella cheese, shredded
•
1/2 cup parmesan cheese, grated
•
1 1/2 cups water