Instant Pot Garlic Parmesan Sausage Chowder - 365 Days of Slow Cooking and Pressure Cooking

Name: Instant Pot Garlic Parmesan Sausage Chowder - 365 Days of Slow Cooking and Pressure Cooking
Ingredients: 3 cups chicken broth; 1 pound mini colorful potatoes (see note); 1 (12 oz) package of smoked sausage, sliced thinly (I used smoked chicken sausage); 1 rib of celery, diced; 1 cup diced onion; 8 oz baby carrots (or you can cut 3-4 large carrots); 1 tsp garlic powder; 1 tsp dried parsley; ½ tsp dried thyme; ½ tsp black pepper; ¼ tsp salt; 1 cup frozen corn or 1 can of corn, drained; 1 (14 oz) can green beans, drained; ⅔ cup half and half (you can also use milk or cream); 4 Tbsp cornstarch; ½ cup shredded parmesan cheese

"Instant Pot Garlic Parmesan Sausage Chowder--a colorful and flavorful summer chowder with garlic, smoked sausage, parmesan cheese, corn, potatoes, carrots...."

INGREDIENTS

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3 cups chicken broth

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1 pound mini colorful potatoes (see note)

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1 (12 oz) package of smoked sausage, sliced thinly (I used smoked chicken sausage)

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1 rib of celery, diced

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1 cup diced onion

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8 oz baby carrots (or you can cut 3-4 large carrots)

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1 tsp garlic powder

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1 tsp dried parsley

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½ tsp dried thyme

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½ tsp black pepper

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¼ tsp salt

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1 cup frozen corn or 1 can of corn, drained

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1 (14 oz) can green beans, drained

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⅔ cup half and half (you can also use milk or cream)

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4 Tbsp cornstarch

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½ cup shredded parmesan cheese

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