Instant Pot "Eggcellent" Drop Soup - 365 Days of Slow Cooking and Pressure Cooking
"Instant Pot Egg Drop Soup is so easy to make at home you won't ever need to order it at a Chinese restaurant again! Tastes authentic!..."
INGREDIENTS
•
6 cups water
•
1 Tbsp Better than Bouillon Chicken Base
•
1 Tbsp Better than Bouillon Vegetable Base
•
½ to ¾ tsp seasoned salt
•
2 tsp ground ginger
•
1 tsp garlic powder
•
¼ tsp white pepper
•
¾ tsp sesame oil
•
2 green onions or scallions, sliced
•
Cornstarch (optional)
•
3 eggs
Comments & Reviews
Just A Pinch Sweepstakes