Instant Pot Easy Lasagna Soup

Name: Instant Pot Easy Lasagna Soup
Yield: 8
Ingredients: 1 1/2 ibs Lean Ground Beef or Sausage ((or do 1/2 and 1/2)); 1 Bay Leaf; 1 sprig Fresh Rosemary; 1 pinch Red Pepper Flakes; 1 Onion, (chopped); 2 tsp Italian Seasoning; 1 tsp Basil, (dried); 1 tsp Oregano, (dried); 1 tsp Salt; 1/2 tsp Pepper; 5 cloves Garlic, (pressed or minced); 4 oz Mushrooms, (sliced); 1 28 oz can Crushed Tomatoes, (with juice); 1 14 oz can Tomato Sauce; 5 cups Chicken Broth ((use 4 for a thicker soup)); 9 Lasagna Noodles, (broken in small pieces, about 1.5"); 1 cup Mozzarella Cheese, (shredded); 1 cup Parmesan Cheese, (grated); 1 box Frozen Chopped Spinach, (thawed (optional ingredient)); 1 cup Cottage Cheese* ((or Ricotta)); Fresh Basil or Parsley Leaves; Parmesan Cheese

"Instant Pot Easy Lasagna Soup..."

INGREDIENTS

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1 1/2 ibs Lean Ground Beef or Sausage ((or do 1/2 and 1/2))

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1 Bay Leaf

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1 sprig Fresh Rosemary

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1 pinch Red Pepper Flakes

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1 Onion, (chopped)

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2 tsp Italian Seasoning

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1 tsp Basil, (dried)

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1 tsp Oregano, (dried)

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1 tsp Salt

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1/2 tsp Pepper

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5 cloves Garlic, (pressed or minced)

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4 oz Mushrooms, (sliced)

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1 28 oz can Crushed Tomatoes, (with juice)

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1 14 oz can Tomato Sauce

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5 cups Chicken Broth ((use 4 for a thicker soup))

•

9 Lasagna Noodles, (broken in small pieces, about 1.5")

•

1 cup Mozzarella Cheese, (shredded)

•

1 cup Parmesan Cheese, (grated)

•

1 box Frozen Chopped Spinach, (thawed (optional ingredient))

•

1 cup Cottage Cheese* ((or Ricotta))

•

Fresh Basil or Parsley Leaves

•

Parmesan Cheese

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