"Instant Pot Easy Breezy Casserole--a dump and go chicken, vegetable and pasta dish with a creamy sauce....it's kind of like primavera!..."
INGREDIENTS
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2 cups chicken broth
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2 cups chopped, cooked chicken (like rotisserie chicken)
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8 ounces uncooked elbow macaroni (about 2 cups)
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1 Tbsp minced dry onion
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3 Tbsp dry ranch dressing mix
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4 ounces cream cheese
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1 (12 oz) bag frozen California blend vegetables
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½ cup sour cream
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Milk, to thin out as needed
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Garlic salt, to taste