Instant Pot Creamy Mushroom Wild Rice Soup

Name: Instant Pot Creamy Mushroom Wild Rice Soup
Yield: 6
Ingredients: For the Instant Pot:; 5 medium carrots, chopped; 5 stalks celery, chopped; half of an onion, chopped; 3 cloves garlic, minced; 1 cup uncooked wild rice (see notes); 8 ounces fresh mushrooms, sliced; 4 cups vegetable or chicken broth; 1 teaspoon salt; 1 teaspoon poultry seasoning (see notes); 1/2 teaspoon dried thyme; For the Stovetop:; 6 tablespoons butter; 1/2 cup flour; 1 1/2 cups milk (I used 2%)

Instant Pot Creamy Mushroom Wild Rice Soup was pinched from <a href="https://pinchofyum.com/instant-pot-wild-rice-soup" target="_blank" rel="noopener">pinchofyum.com.</a>

"Wild Rice Soup in the Instant Pot! So creamy and simple and ready in an hour. Perfect for fall/winter nights!..."

INGREDIENTS

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For the Instant Pot:

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5 medium carrots, chopped

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5 stalks celery, chopped

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half of an onion, chopped

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3 cloves garlic, minced

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1 cup uncooked wild rice (see notes)

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8 ounces fresh mushrooms, sliced

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4 cups vegetable or chicken broth

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1 teaspoon salt

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1 teaspoon poultry seasoning (see notes)

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1/2 teaspoon dried thyme

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For the Stovetop:

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6 tablespoons butter

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1/2 cup flour

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1 1/2 cups milk (I used 2%)

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