Instant Pot Country Style Ribs | Tested by Amy + Jacky

Name: Instant Pot Country Style Ribs | Tested by Amy + Jacky
Ingredients: 3.5 - 4 pounds (1554g) country style ribs ((1.5” in thickness)); ½ cup (125ml) apple cider vinegar; ¾ cup (188ml) cold water; 1 teaspoon (2.8g) garlic powder; 1 teaspoon (2.4g) onion powder; ¼ teaspoon (2g) coarse kosher salt; 2 tablespoons (30ml) regular soy sauce ( or ½ teaspoon (4g) coarse kosher salt); 2 tablespoons (25g) brown sugar or honey ( (optional)); Ground black pepper; ½ cup - 1 cup BBQ sauce ((we used Sweet Baby Ray's Barbecue Sauce))

"You'll love these finger-licking, deliciously tender Country Style Ribs! Super easy to make these meaty, caramelized BBQ Ribs in an hour with simple ingredients...."

INGREDIENTS

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3.5 - 4 pounds (1554g) country style ribs ((1.5” in thickness))

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½ cup (125ml) apple cider vinegar

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¾ cup (188ml) cold water

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1 teaspoon (2.8g) garlic powder

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1 teaspoon (2.4g) onion powder

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¼ teaspoon (2g) coarse kosher salt

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2 tablespoons (30ml) regular soy sauce ( or ½ teaspoon (4g) coarse kosher salt)

•

2 tablespoons (25g) brown sugar or honey ( (optional))

•

Ground black pepper

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½ cup - 1 cup BBQ sauce ((we used Sweet Baby Ray's Barbecue Sauce))

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