"Instant Pot Corned Beef Brisket is an easy recipe requiring no effort from you! Great for St. Patrick's Day celebrating...."
INGREDIENTS
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2-3 pound Corned Beef Brisket
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1 medium Yellow Onion (peeled and cut into wedges)
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3 Garlic Cloves (peeled and chopped)
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1 ½ cups (12 fluid ounces) Dark Ale ((I used Green’s Gluten-Free Dubbel Dark Ale; if not gluten-free I suggest Guinness))
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1 Seasoning Packet that comes with the corned beef
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2 (1 pound) Potatoes (peeled and cubed into 1-inch cubes)
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2 large Carrots (peeled and cut into 1 ½-inch lengths)
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6 qt Instant Pot