Instant Pot Chili con Carne

Name: Instant Pot Chili con Carne
Ingredients: 1 can (16 ounces) pinto beans, rinsed and drained; 1 can (14-1/2 ounces) Mexican diced tomatoes, undrained; 1 can (8 ounces) tomato sauce; 1 medium green pepper, chopped; 1 medium onion, chopped; 1 cup beef broth; 1 jalapeno pepper, seeded and minced; 2 tablespoons chili powder; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1-1/2 pounds lean ground beef (90% lean); Optional: Sour cream and sliced jalapeno

"Although multicookers can’t replace every tool in the kitchen, they sure are coming close. Chili con carne is one of our favorite dishes to re-create in them. This cooks up fast but tastes like it simmered all day! —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."

INGREDIENTS

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1 can (16 ounces) pinto beans, rinsed and drained

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1 can (14-1/2 ounces) Mexican diced tomatoes, undrained

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1 can (8 ounces) tomato sauce

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1 medium green pepper, chopped

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1 medium onion, chopped

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1 cup beef broth

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1 jalapeno pepper, seeded and minced

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2 tablespoons chili powder

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1/4 teaspoon salt

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1/4 teaspoon pepper

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1-1/2 pounds lean ground beef (90% lean)

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Optional: Sour cream and sliced jalapeno

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