Instant Pot Chili

Name: Instant Pot Chili
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 1 lb ground beef (or turkey, or omit if making it vegetarian); 1 can diced tomatoes (14.5 oz, we prefer petite diced); 1 can kidney beans (15 oz.); 1 small can tomato sauce (8 oz.); 2 tsp Lawry's seasoning; 1 tbsp minced onion (or 1/2 c. fresh diced onions, this is optional); 1/2 bell pepper (diced, optional); 2 tsp chili powder (can omit or increase depending on spice level desired); 1 tsp garlic powder ((or instead of spices listed you can just add 1 packet of chili seasoning from the store)); 1/2 c water

Instant Pot Chili was pinched from <a href="https://temeculablogs.com/instant-pot-chili/" target="_blank" rel="noopener">temeculablogs.com.</a>

"Easy Instant Pot chili recipe that can be made quickly in your pressure cooker or cook it a bit longer for softer beans. Either way it's a hearty dinner that can be spiced up or left plain...."

INGREDIENTS

•

1 lb ground beef (or turkey, or omit if making it vegetarian)

•

1 can diced tomatoes (14.5 oz, we prefer petite diced)

•

1 can kidney beans (15 oz.)

•

1 small can tomato sauce (8 oz.)

•

2 tsp Lawry's seasoning

•

1 tbsp minced onion (or 1/2 c. fresh diced onions, this is optional)

•

1/2 bell pepper (diced, optional)

•

2 tsp chili powder (can omit or increase depending on spice level desired)

•

1 tsp garlic powder ((or instead of spices listed you can just add 1 packet of chili seasoning from the store))

•

1/2 c water

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes