Instant Pot Chicken Noodle Soup

Name: Instant Pot Chicken Noodle Soup
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 tablespoon of olive oil; 1 small onion (diced); 3 cloves of garlic (minced); 5 carrots (peeled and sliced into 1/2 inch pieces); 2 celery sticks (sliced into 1/2 inch pieces); 1 whole 5 pound chicken (giblets removed and discarded); 2 tablespoon of soy sauce; 8 cups of water; Kosher salt and freshly ground pepper; 4 ounces of extra wide egg noodles; 1/4 cup of minced fresh flat leaf parsley

Instant Pot Chicken Noodle Soup was pinched from <a href="https://www.number-2-pencil.com/instant-pot-chicken-noodle-soup/" target="_blank" rel="noopener">www.number-2-pencil.com.</a>

INGREDIENTS

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1 tablespoon of olive oil

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1 small onion (diced)

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3 cloves of garlic (minced)

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5 carrots (peeled and sliced into 1/2 inch pieces)

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2 celery sticks (sliced into 1/2 inch pieces)

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1 whole 5 pound chicken (giblets removed and discarded)

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2 tablespoon of soy sauce

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8 cups of water

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Kosher salt and freshly ground pepper

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4 ounces of extra wide egg noodles

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1/4 cup of minced fresh flat leaf parsley

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