"Make Tasty Instant Pot Stuffed Peppers - cheesy smoky tomato beef rice with melted cheese in sweet juicy roasted bell peppers. Flavorful & colorful comfort food!..."
INGREDIENTS
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½ - 1 cup cooked white rice
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1 tablespoon (15ml) olive oil
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1 pound (454g) ground beef
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4 (166g) large cremini mushrooms (, sliced)
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1 can (430g or 14.5oz) diced tomatoes
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1 tablespoon (15ml) tomato paste
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6 cloves (23g) garlic (, minced)
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1 (235g) medium onion (, minced)
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1 teaspoon (1.2g) dried Italian seasoning
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1 tablespoon (15ml) regular soy sauce
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Kosher salt
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Freshly ground black pepper
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4 - 8 bell peppers (, tops + cores removed; dice the tops (see photos))
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Finely chopped parsley (, for garnish)
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¼ cup (48g) smoked cheddar cheese (, freshly shredded)
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¼ cup (48g) mozzarella cheese (, freshly shredded)