"Instant Pot Cheesecake Factory Cashew Chicken--an easy version of restaurant-style cashew chicken that's a little spicy and a little sweet...."
INGREDIENTS
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1 ½ to 2 pounds boneless, skinless chicken thighs
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¼ cup low sodium soy sauce
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2 Tbsp red wine vinegar
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¼ cup chicken broth
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1 Tbsp sriracha
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2 Tbsp brown sugar
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1 Tbsp minced garlic
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⅛ tsp cayenne pepper
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2 Tbsp cornstarch + 3 Tbsp water
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½ cup cashews