"Carnitas is one of the tastiest fillings you can make. The waiting can be tough, but your patience will be rewarded with a delicious meal...."
INGREDIENTS
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1 pork shoulder (5 lbs); boneless or bone-in is fine
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1 yellow onion
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2 serrano Peppers or 1 jalapeno; jalapeno will be less spicy
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2 cups orange or similar juice such as pineapple
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1 tablespoon salt
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1 tablespoon pepper
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1 tablespoon cumin
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2 tablespoons oregano