Instant Pot® Carne Adovado

Name: Instant Pot® Carne Adovado
Yield: 10
Ingredients: 8 dried New Mexico chiles, stemmed and broken into small pieces; 2 cups low-sodium chicken broth; 1 tablespoon canola oil; 4 pounds pork shoulder, trimmed and cut into 1-inch cubes; 2 tablespoons all-purpose flour; 6 cloves garlic; 2 chipotle peppers in adobo sauce (optional); 1 cup diced onion; 1 tablespoon cider vinegar; 1 teaspoon kosher salt (optional); 1/2 teaspoon dried oregano; 1/4 teaspoon ground cumin

Instant Pot® Carne Adovado was pinched from <a href="http://allrecipes.com/recipe/259740/instant-pot-carne-adovado/" target="_blank" rel="noopener">allrecipes.com.</a>

""Chunks of pork shoulder smothered in an easy-to-make New Mexico red chile sauce and pressure cooked to succulent tenderness. Perfect for taco or burrito fillings."..."

INGREDIENTS

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8 dried New Mexico chiles, stemmed and broken into small pieces

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2 cups low-sodium chicken broth

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1 tablespoon canola oil

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4 pounds pork shoulder, trimmed and cut into 1-inch cubes

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2 tablespoons all-purpose flour

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6 cloves garlic

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2 chipotle peppers in adobo sauce (optional)

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1 cup diced onion

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1 tablespoon cider vinegar

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1 teaspoon kosher salt (optional)

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1/2 teaspoon dried oregano

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1/4 teaspoon ground cumin

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