Instant Pot Cabbage Roll Soup {Stove Top instructions}

Name: Instant Pot Cabbage Roll Soup {Stove Top instructions}
Ingredients: 1 ½ pounds Ground beef; 1 teaspoon Olive oil; 1 cup Onion (diced); 2 cloves Garlic (minced); 8 ounces Cabbage; 14 ounces Canned diced tomatoes; 8 ounces Canned Tomato sauce; 4 cups Beef broth; 1 Carrot (peeled, and sliced into rounds); 1 tablespoon Worcestershire sauce; 1 teaspoon Apple cider vinegar; 1 Bay leaf; 2 tablespoons Parsley; 1/2 teaspoon Dried oregano; 1/2 teaspoon Salt; 1/2 teaspoon Black Pepper

"Instant Pot Cabbage Roll Soup is an easy, low carb, Instant Pot soup recipe made with a blend of cabbage and hearty ground beef, in a savory tomato broth...."

INGREDIENTS

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1 ½ pounds Ground beef

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1 teaspoon Olive oil

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1 cup Onion (diced)

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2 cloves Garlic (minced)

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8 ounces Cabbage

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14 ounces Canned diced tomatoes

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8 ounces Canned Tomato sauce

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4 cups Beef broth

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1 Carrot (peeled, and sliced into rounds)

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1 tablespoon Worcestershire sauce

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1 teaspoon Apple cider vinegar

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1 Bay leaf

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2 tablespoons Parsley

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1/2 teaspoon Dried oregano

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1/2 teaspoon Salt

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1/2 teaspoon Black Pepper

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