"These Instant Pot potatoes are cooked to perfection with butter, herbs and garlic and then with parmesan cheese. A great side dish to go with any meal!..."
INGREDIENTS
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2 lbs 1 kg baby new potatoes (washed and cut into halves)
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2 cloves garlic (minced)
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1 tsp thyme
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1 tsp oregano or rosemary
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1/2 tsp ground black pepper
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3 tbsp butter (melted (I use sunflower butter))
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1/2 cup 120 ml vegetable broth
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1 tsp sea salt flakes