"Instant Pot Buffalo Chicken Pasta - shredded chicken and pasta coated in a creamy, Buffalo wing sauce and cooked in minutes in your pressure cooker...."
INGREDIENTS
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3 1/2 cups chicken broth (low sodium)
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1 12 oz box rotini pasta
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8 oz cream cheese (cubed)
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1/2 cup diced celery
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3 whole chicken breasts (cut in half crossways to make 6 thin chicken breasts)
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1/2 cup Buffalo Wing Sauce
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1/2 cup ranch dressing
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1 cup shredded sharp cheddar cheese
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green onion (for garnish (optional))