Instant Pot Buffalo Chicken Pasta

Name: Instant Pot Buffalo Chicken Pasta
Ingredients: 1 teaspoon olive oil; 1 ½ pounds boneless skinless chicken breasts, cut into bite size pieces (¾ inch); 1 small yellow onion, diced (about 1/2 cup); 1 stalk celery, diced small; ¼ teaspoon salt; ⅛ teaspoon black ground pepper; 1 clove garlic, minced; 3 cups low-sodium chicken broth (see note); 1 box (12 oz) whole wheat rotini; 1 large can (28 oz) diced tomatoes; 1/3 cup hot pepper sauce, such as Frank’s; 4 ounces cream cheese, cut into cubes; 3/4 cup blue cheese dressing; 2 cups shredded mozzarella cheese; Crumbled blue cheese for garnishing; Green onions for garnishing

"This creamy Instant Pot buffalo chicken pasta is comfort food perfect. If you're a buffalo chicken lover, you'll go nuts over this pasta. ..."

INGREDIENTS

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1 teaspoon olive oil

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1 ½ pounds boneless skinless chicken breasts, cut into bite size pieces (¾ inch)

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1 small yellow onion, diced (about 1/2 cup)

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1 stalk celery, diced small

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¼ teaspoon salt

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⅛ teaspoon black ground pepper

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1 clove garlic, minced

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3 cups low-sodium chicken broth (see note)

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1 box (12 oz) whole wheat rotini

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1 large can (28 oz) diced tomatoes

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1/3 cup hot pepper sauce, such as Frank’s

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4 ounces cream cheese, cut into cubes

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3/4 cup blue cheese dressing

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2 cups shredded mozzarella cheese

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Crumbled blue cheese for garnishing

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Green onions for garnishing

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