"Instant Pot Buffalo Chicken Chili--a creamy white bean chicken chili that is flavored with buffalo sauce and fire roasted tomatoes...."
INGREDIENTS
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1 1/2 pounds boneless, skinless chicken breasts or tenders
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2 (15 oz) cans great northern beans, rinsed and drained
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3 celery ribs, sliced into quarter inch pieces
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1 (14.5 oz) can diced fire-roasted tomatoes
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2 cups chicken broth (or 2 cups water with 2 tsp better than bouillon chicken base)
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1/2 cup buffalo wing sauce (not hot sauce)
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1/2 tsp onion powder
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1/2 tsp garlic powder
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1/4 tsp salt
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8 ounces cream cheese
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1 Tbsp cornstarch
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Bleu cheese crumbles (optional)