"Instant Pot Brisket takes just a fraction of the time it would take in the oven or slow cooker. Add a simple rub before cooking for the perfect brisket...."
INGREDIENTS
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4 lbs. beef brisket, trimmed
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2 Tbsp olive oil
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4 tsp garlic, minced
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1 cup beef broth
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3 Tbsp brown sugar
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1 Tbsp paprika
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1 Tbsp chili powder
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2 tsp garlic powder
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2 tsp onion powder
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1 tsp oregano
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2 tsp salt
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1 tsp mustard
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1 tsp cumin