Instant Pot Blend of the Bayou - 365 Days of Slow Cooking and Pressure Cooking

"Instant Pot Blend of the Bayou--creamy shrimp, mushrooms and rice with a bit of kick from Cajun seasoning and hot sauce...."

INGREDIENTS
4 Tbsp butter
1 cup diced onion
1 cup diced celery
1 ½ cups chicken broth
1 cup uncooked parboiled (converted) rice (see note)
8 oz sliced mushrooms
1 tsp garlic powder
1 tsp tabasco sauce
1 tsp cajun seasoning (plus more to taste)
1 green bell pepper, cored and diced
4 ounces of cream cheese (half a brick)
¾ cup shredded cheddar or monterey jack cheese
1 pound cooked medium shrimp, peeled and deveined
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