"Instant Pot Blend of the Bayou--creamy shrimp, mushrooms and rice with a bit of kick from Cajun seasoning and hot sauce...."
INGREDIENTS
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4 Tbsp butter
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1 cup diced onion
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1 cup diced celery
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1 ½ cups chicken broth
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1 cup uncooked parboiled (converted) rice (see note)
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8 oz sliced mushrooms
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1 tsp garlic powder
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1 tsp tabasco sauce
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1 tsp cajun seasoning (plus more to taste)
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1 green bell pepper, cored and diced
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4 ounces of cream cheese (half a brick)
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¾ cup shredded cheddar or monterey jack cheese
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1 pound cooked medium shrimp, peeled and deveined