Instant Pot Beef Manhattan - 365 Days of Slow Cooking and Pressure Cooking
"Instant Pot Beef Manhattan--seasoned top round roast on white toast and topped with creamy mashed potatoes and caramelized onion gravy...."
INGREDIENTS
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2 pounds beef top round roast
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2 tsp kosher salt
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1 tsp pepper
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1 Tbsp olive oil
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1 cup water or beef broth
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1 Tbsp Worcestershire sauce
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2 Tbsp butter
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4 medium onions
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½ tsp baking soda
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½ tsp pepper
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1 ½ tsp kosher salt
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½ tsp Better Than Bouillon Beef Base
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1 tsp minced garlic
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1 tsp dried parsley
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1 tsp vinegar
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4-6 medium Russet potatoes
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2 Tbsp butter
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¼-½ cup milk
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Salt and pepper
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6-8 slices of white toast
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