"Instant Pot Eye of Round Roast shares all the cooking secrets to make roast beef that's tender, juicy, and medium-rare...."
INGREDIENTS
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2 - 3 lb. eye of round roast
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1 tsp. Italian seasoning
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1 tsp. each Kosher salt and pepper
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1-2 Tbs. Olive oil, for browning the roast (may substitute canola or vegetable oil, if preferred)
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1 cup beef or vegetable broth
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2 Tbs. red wine vinegar, optional, but recommended