Instant Post Salted Caramel Cheesecake
"Instant Pot Cheesecake is a great way to make a cheesecake recipe. Making cheesecake in the pressure cooker is not only easy, but OMG SO GOOD. This Instant Pot Salted Caramel Cheesecake is creamy and sweet and the crust is buttery, salty and perfect. I have no idea why I have never used Ritz crackers for a crust before but from this moment on it will be my go-to. So I have become a little Instant Pot obsessed. When I purchased it back in December I never thought I would be making desserts in it. Well, I did. And it..."
INGREDIENTS
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1 1/2 cups finely crushed ritz, about 1 1/2 sleeves
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4 tablespoons butter, melted
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2 tablespoons sugar
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16 ounces cream cheese, room temperature
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1/2 cup light brown sugar
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1/4 cup sour cream
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1 tablespoon flour
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1/2 teaspoon kosher salt
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1 1/2 teaspoons vanilla
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2 eggs
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1/2 cup caramel sauce
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1 teaspoon flaked sea salt
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