Inside-Out Chocolate Truffle Pumpkin Cake

Name: Inside-Out Chocolate Truffle Pumpkin Cake
Prep time: 50 min
Yield: 12
Ingredients: 1 box Betty Crocker™ SuperMoist™ yellow cake mix; 1/2 cup milk; 1/2 cup vegetable oil; 3 eggs; 3/4 cup canned pumpkin (not pumpkin pie mix); 1 tablespoon ground cinnamon; 1/2 teaspoon ground nutmeg; 2 packages (8 oz each) cream cheese, softened; 1 cup butter, softened; 1 1/2 teaspoons vanilla; 2 1/2 cups powdered sugar; 1/3 cup unsweetened baking cocoa

Inside-Out Chocolate Truffle Pumpkin Cake was pinched from <a href="https://www.bettycrocker.com/recipes/inside-out-chocolate-truffle-pumpkin-cake/d42f2d78-e21f-497e-9ac7-efc6ce27e963" target="_blank" rel="noopener">www.bettycrocker.com.</a>

"This ultra-moist pumpkin cake boasts a truffle-like chocolate center; the scratch cream cheese frosting is the literal icing on the cake! ...MORE+ LESS-..."

INGREDIENTS

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1 box Betty Crocker™ SuperMoist™ yellow cake mix

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1/2 cup milk

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1/2 cup vegetable oil

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3 eggs

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3/4 cup canned pumpkin (not pumpkin pie mix)

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1 tablespoon ground cinnamon

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1/2 teaspoon ground nutmeg

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2 packages (8 oz each) cream cheese, softened

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1 cup butter, softened

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1 1/2 teaspoons vanilla

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2 1/2 cups powdered sugar

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1/3 cup unsweetened baking cocoa

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