Insanely Chocolate Insanity Cake
INGREDIENTS
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For the cake
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2 cups sugar
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2 cups flour, plus 1 tablespoon divided
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1 teaspoon baking powder
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2 teaspoon baking soda, divided
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1/2 pound unsalted butter
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1/4 cup sweetened cocoa powder (I used Ghirardelli ground chocolate)
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1 cup water
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2 eggs
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1/2 teaspoon kosher salt
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1/2 cup milk
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1/2 tablespoon vinegar
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1 teaspoon vanilla extract
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1 1/2 cups semi sweet chocolate chips
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For icing
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1/4 cup sweetened cocoa powder (I used Ghirardelli ground chocolate)
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1/4 pound unsalted butter
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6 tablespoons milk
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1 pound powdered sugar
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1 teaspoon vanilla extract
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1/4 teaspoon salt
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Bring cocoa, butter and milk to a boil in a large saucepan. Remove from heat and add powdered sugar, salt and vanilla, beat well with mixer. Spread over hot cake. Serve!
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