INGREDIENTS
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1 PASTRY CRUST
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2/3 cup plus 3/4 cup sugar
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1/3 cup HERSHEY'S Cocoa
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1 cup water
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1/3 cup butter or margarine
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2-1/2 teaspoons vanilla extract
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1 cup all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1/4 cup shortening
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1/2 cup milk
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1 egg
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1/2 cup chopped nuts
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SWEETENED WHIPPED CREAM