Indonesian-Style Rice Salad

Indonesian-Style Rice Salad was pinched from <a href="http://kripalu.org/article/528/" target="_blank">kripalu.org.</a>
INGREDIENTS
Serves four.
3 cups cooked long-grain brown rice
½ green pepper, diced
½ cup mung bean sprouts
¼ cup chopped cashews
¼ cup golden raisins
Several scallions to taste
Dressing:
¼ cup extra virgin olive oil
1 tablespoon fresh orange juice
1 tablespoon tamari
1 teaspoon cumin powder
1 teaspoon grated ginger
Pinch cayenne to taste
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