"Marinated in soy sauce, lime juice, red pepper and ginger, the pork takes on plenty of flavor–and is special enough for company. —Margaret Haugh Heilman, Houston, Texas..."
INGREDIENTS
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3 tablespoons lime juice
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3 tablespoons reduced-sodium soy sauce
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3 tablespoon stir-fry sauce
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4-1/2 teaspoons grated fresh gingerroot
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1 teaspoon crushed red pepper flakes
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3 garlic cloves, minced
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1 pork tenderloin (1 pound)