Individual Chocolate Baked Oatmeal: Gluten & Dairy Free
INGREDIENTS
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1 egg
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1 banana, mashed
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2 cups or 1 can pumpkin
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1 1/2 cups water
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1 teaspoon vanilla extract
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3 cups rolled oats* (use certified gluten free oats if needed)
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2 teaspoons cinnamon
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1/2 cup cocoa powder, unsweetened
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2 teaspoon baking powder* (use gluten free if needed)
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1/2 teaspoon salt
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1 teaspoon instant coffee
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1 teaspoon chocolate liquid stevia or 1/2 tablespoon powdered
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1/2 cup chocolate chips* ( I used carob chips which are gluten & dairy free)
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