Indiana Succotash

Indiana Succotash was pinched from <a href="http://www.marthastewart.com/314529/indiana-succotash" target="_blank">www.marthastewart.com.</a>

"This medley is cooked just long enough, leaving vegetables with plenty of crunch...."

INGREDIENTS
6 ears of corn, husked
Coarse salt and freshly ground pepper
1 pound green beans, trimmed and cut into 1/2-inch pieces
3 tablespoons unsalted butter
1 bunch scallions, cut into 1/4-inch pieces
1/2 teaspoon celery seeds
3/4 teaspoon paprika
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