Indian-Spiced Roasted Chickpeas

Name: Indian-Spiced Roasted Chickpeas
Prep time: 10 min
Cook time: 25 min
Yield: 1
Ingredients: 2 cups canned chickpeas, rinsed and drained; 1 tablespoon lemon juice; 2 tablespoons olive oil; 1 teaspoon brown sugar; 1 1/2 teaspoons ground cumin; 1/2 teaspoon ground coriander; 1/4 teaspoon ground cinnamon; 1 teaspoon garam masala; 1 pinch ground black pepper; 1 pinch cayenne pepper, or to taste; 1/2 teaspoon salt, or to taste

Indian-Spiced Roasted Chickpeas was pinched from <a href="http://allrecipes.com/Recipe/Indian-Spiced-Roasted-Chickpeas/Detail.aspx" target="_blank">allrecipes.com.</a>

""Spicy roasted chickpeas are crisp, spicy little nibbles. This is one snack that you can feel good about munching."..."

INGREDIENTS

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2 cups canned chickpeas, rinsed and drained

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1 tablespoon lemon juice

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2 tablespoons olive oil

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1 teaspoon brown sugar

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1 1/2 teaspoons ground cumin

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1/2 teaspoon ground coriander

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1/4 teaspoon ground cinnamon

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1 teaspoon garam masala

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1 pinch ground black pepper

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1 pinch cayenne pepper, or to taste

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1/2 teaspoon salt, or to taste

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