"An amazing way to spice up the average cauliflower recipe! Smothered in a spicy Indian yogurt sauce, the mild flavor of the roasted cauliflower works perfectly with the heat of the spices and the cool of the yogurt...."
INGREDIENTS
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1 medium head of cauliflower, chopped into florets
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1 cup plain, non-fat Greek yogurt
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1 tsp ground ginger
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1 tsp ground cumin
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1 tsp ground coriander
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1 tsp paprika
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1 tsp turmeric
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1 tsp salt
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1/2 tsp black pepper