INGREDIENTS
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1 large head green cabbage, shredded
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4 carrots, grated
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4 inches fresh ginger root, grated
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2 inches fresh turmeric root, grated
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1 medium yellow onion, diced
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8 cloves garlic, minced
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Spice mix:
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3 Tbs sea salt
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1 Tbs Indian curry powder
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2 tsp red pepper flakes--or to heat preference
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2 tsp black peppercorns
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2 tsp fenugreek seeds
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2 tsp coriander seeds
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2 tsp cumin seeds