INGREDIENTS
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6 tablespoons butter, divided
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2 lbs chicken breasts, cut into 1″ chunks
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1 yellow onion, diced
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3 garlic cloves, minced
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3 tsp garam masala
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1 Tbsp fresh grated ginger
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1 tsp chili powder
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1 tsp ground cumin
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1/2 tsp cayenne pepper
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1 1/2 cups tomato sauce**** (or one 14 oz can would work)
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2 cups cream*
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salt & pepper
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lime & cilantro, for garnish
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naan & rice for serving