"Get this all-star, easy-to-follow Incredibly Crisp Gingersnaps recipe from Cooking Live..."
INGREDIENTS
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2 cups all-purpose flour
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2 teaspoons baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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2 teaspoons ground ginger
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1/2 teaspoon ground cloves
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12 tablespoons (1 1/2 sticks) unsalted butter
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1 cup sugar
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1 large egg
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1/4 cup molasses
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1/2 cup sugar in a shallow bowl, for finishing
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2 or 3 cookie sheets or jelly roll pans covered with parchment or foil