Incredibly Creamy Keto Butter Pecan Ice Cream | Hungry For Inspiration

Name: Incredibly Creamy Keto Butter Pecan Ice Cream | Hungry For Inspiration
Ingredients: Keto Ice Cream Base:; 1 cup heavy cream (approx. 250ml); ¾ cup powdered erythritol (approx. 2.6oz/75g); 2 egg yolks; 1 whole egg; ½ vanilla pod, scraped out (or 1/2 tsp sugar-free vanilla extract) (optional); 2 tsp vodka or gin (optional, but highly recommended, especially if not using ice cream maker); Butter Pecan Flavor:; 1 tbsp butter (approx. 0.5oz/13g); 1.60 oz roughly chopped pecans (approx. 45g)

"Can't have ice cream on a low carb or ketogenic diet? Think again! This incredibly delicious keto butter pecan ice cream has only 2.5g net carbs per scoop!..."

INGREDIENTS

•

Keto Ice Cream Base:

•

1 cup heavy cream (approx. 250ml)

•

¾ cup powdered erythritol (approx. 2.6oz/75g)

•

2 egg yolks

•

1 whole egg

•

½ vanilla pod, scraped out (or 1/2 tsp sugar-free vanilla extract) (optional)

•

2 tsp vodka or gin (optional, but highly recommended, especially if not using ice cream maker)

•

Butter Pecan Flavor:

•

1 tbsp butter (approx. 0.5oz/13g)

•

1.60 oz roughly chopped pecans (approx. 45g)

Go To Recipe

review

►