Incredible Soft-Baked Pumpkin Cookies - Foodess

Name: Incredible Soft-Baked Pumpkin Cookies - Foodess
Ingredients: 9 oz all-purpose flour ((2 cups lightly spooned in and levelled off) ); 1 tsp baking powder; ½ tsp baking soda; 1/2 tsp coarse salt; 1 tbsp cinnamon; 1 1/2 tsp ground ginger; 1/2 tsp ground cloves; 1 cup pumpkin puree; 1 cup brown sugar packed; 3/4 cup canola (or other neutral-tasting) oil; 1 large egg; 1 tsp vanilla extract; 1 cup pecans or walnuts; 3/4 cup raisins (optional)

"Easy, deliciously soft pumpkin cookies are fragrant with pumpkin pie spices plus the 4 essential keys to perfect, soft cookies every time...."

INGREDIENTS

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9 oz all-purpose flour ((2 cups lightly spooned in and levelled off) )

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1 tsp baking powder

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½ tsp baking soda

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1/2 tsp coarse salt

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1 tbsp cinnamon

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1 1/2 tsp ground ginger

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1/2 tsp ground cloves

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1 cup pumpkin puree

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1 cup brown sugar packed

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3/4 cup canola (or other neutral-tasting) oil

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1 large egg

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1 tsp vanilla extract

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1 cup pecans or walnuts

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3/4 cup raisins (optional)

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