"Pumpkin Mousse is creamy, fluffy, melt in your mouth perfection and it is my family's favorite pumpkin dessert. Every year, when I make it, another die-hard pumpkin-hater falls prey to it's awesomeness. A co-worker gave..."
INGREDIENTS
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1 packet unflavored gelatin (2 1/2 teaspoons)
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1/4 cup dark rum
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16 oz can unsweetened pumpkin puree
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1 cup sugar
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2 egg yolks
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1/4 teaspoon nutmeg
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1/8 teaspoon allspice
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1 teaspoon cinnamon
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1/2 teaspoon ginger
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1 1/2 teaspoons vanilla extract
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1/2 teaspoon salt
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2 cups heavy cream