Ina Garten’s Mustard-Roasted Potatoes
"These crispy, tender potatoes are a perfect side for any meal...."
INGREDIENTS
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2 1/2 pounds small red potatoes
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2 yellow onions
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3 tablespoons good olive oil
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2 tablespoons whole-grain mustard
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Kosher salt
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1 teaspoon freshly ground black pepper
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1/4 cup chopped fresh flat-leaf parsley
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