"Dinner for six! Bake this cheesy pie made using Original Bisquick® mix, potato topper layered by ham and wild rice...."
INGREDIENTS
•
1 cup cubed cooked ham
•
1/2 cup chopped red bell pepper
•
1/2 cup cooked wild rice
•
1 cup shredded Swiss cheese (4 oz)
•
2/3 cup Original Bisquick® mix
•
1/8 teaspoon pepper
•
1 cup milk
•
1/3 cup chive-and-onion sour cream potato topper (from 12-oz container)
•
1 tablespoon country-style Dijon mustard
•
2 eggs
•
3 tablespoons sliced almonds
•
Fresh chives, if desired