Impossible™ Red Oil Wontons ???? Recipe
"To honor Asian American and Pacific Islander Heritage Month, and highlight the diversity and deliciousness of AAPI heritage, we are excited to share delicious Asian plant-based recipes contributed by our very own Impossible Foods team members! This recipe comes to us from Gwen Su. Gwen is originally from Taiwan, and in her words, “is obsessed with veganizing delicious dishes from different cultures.” She’s been completely plant-based for three years, “and hasn't suffered from protein deficiency.” Great j..."
INGREDIENTS
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12 Ounce Package Impossible Burger
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1/3 Ounce (7 Grams) Grated Ginger
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1 1/3 Ounce (37 Grams) Sliced Scallion
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1 1/2 Teaspoons Egg Replacer
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1 Tablespoon plus 1 1/2 Teaspoons Sesame Oil
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1 Tablespoon Rice Wine
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1/4 Teaspoon Salt
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1/4 Teaspoon White Pepper
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1 Tablespoon Cornstarch
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Flour
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1 Package Wonton Wrappers
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3 Garlic Cloves, Grated
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2 Tablespoons Soy Sauce
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1 Tablespoon plus 1 1/2 Teaspoons White Vinegar
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1 1/2 Teaspoons Sugar
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2 Tablespoons Chili Oil
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1/4 Teaspoon Freshly Ground Sichuan pepper
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