"We're giving chicken a run for its money...."
INGREDIENTS
•
Kosher salt
•
2 lb. skinless salmon fillets
•
3 garlic cloves, finely chopped
•
2 tbsp. capers, drained
•
5 tbsp. unsalted butter, cold, cut into 1 Tbsp. pieces, divided
•
3/4 c. low-sodium chicken broth or water
•
1/4 c. white wine
•
2 tsp. finely grated lemon zest
•
3 tbsp. fresh lemon juice
•
1 tsp. freshly ground black pepper
•
1/2 c. coarsely chopped fresh dill and/or parsley