INGREDIENTS
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8 medium potatoes
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1⁄4 cup margarine
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1 can cream of chicken soup or 1 can cream of mushroom soup
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1 1⁄2 cups sour cream
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1⁄2 teaspoon salt
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3 green onions, chopped
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1⁄4 teaspoon pepper
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1 1⁄2 cups grated sharp cheddar cheese
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1⁄2 cup corn flakes, crushed