INGREDIENTS
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2 c. brown sugar, packed
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1/2 c. butter, softened
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2 eggs
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3 c. all-purpose flour
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1 t. salt
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1 t. baking soda
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1 t. cinnamon
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1 t. instant coffee granules (I used decaffeinated)
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1 c. boiling water
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1/2 c. chopped nuts (I used pecans)
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12-oz pkg. semi-sweet chocolate chips
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Coffee Frosting
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1 c. powdered sugar
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1 T. butter, softened
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1 t. instant coffee granules
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1 T. boiling water
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