Ice Cream Pretzel Cake Recipe

Name: Ice Cream Pretzel Cake Recipe
Prep time: 30 min
Ingredients: 1-1/4 cups crushed pretzels; 6 tablespoons cold butter, cubed; 3/4 cup hot fudge ice cream topping, warmed; 2 packages (7-1/2 ounces each) chocolate-covered miniature pretzels; 1/2 gallon vanilla ice cream, softened; 1/4 cup caramel ice cream topping

Ice Cream Pretzel Cake Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/ice-cream-pretzel-cake" target="_blank">www.tasteofhome.com.</a>

""Our family loved a dessert we had at a local restaurant, so I invented my own version for a birthday party," explains Monica Rush of Reading, Pennsylvania. "It was a big hit. It's simple to make ahead and just pull out of the freezer when you need it."..."

INGREDIENTS

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1-1/4 cups crushed pretzels

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6 tablespoons cold butter, cubed

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3/4 cup hot fudge ice cream topping, warmed

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2 packages (7-1/2 ounces each) chocolate-covered miniature pretzels

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1/2 gallon vanilla ice cream, softened

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1/4 cup caramel ice cream topping

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