Ice Cream Mimosa Float

Name: Ice Cream Mimosa Float
Ingredients: 6 ounce Brut Champagne ((I used Korbel brand)); 1 tbsp orange juice concentrate (thawed); 2 scoops orange sorbet ((I used a 2 inch ice cream scoop)); Wedge of navel orange for garnish

"It’s always fun to celebrate with a fruity, fizzy Ice Cream Mimosa Float! This bubbly beverage is so quick and easy to make with just 3 simple ingredients (plus garnish)--the perfect sweet adult treat for a bridal or baby shower, New Year’s party, holiday morning cocktail, or boozy brunch...."

INGREDIENTS

•

6 ounce Brut Champagne ((I used Korbel brand))

•

1 tbsp orange juice concentrate (thawed)

•

2 scoops orange sorbet ((I used a 2 inch ice cream scoop))

•

Wedge of navel orange for garnish

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