Ice Cream Cupcakes

Name: Ice Cream Cupcakes
Ingredients: •For the cake:; •1 cup of cake flour; •½ cup of sugar; •¼ tsp. of salt; •1 egg; •½ tsp. Vanilla; •½ tsp. baking powder; •¼ cup milk; •2 Tbsp. Vegetable oil; •4 drops pink food coloring or 2 drops food color paste; •cupcake liners (preferably foil lined for sturdiness); •For the Ice Cream:; •Mix equal parts vanilla ice cream and strawberry ice cream to make 3 cups all together… mix with sprinkles if desired; •For the Whipped Cream Frosting:; •1½ cups heavy whipping cream; •1 tsp. vanilla; •½ cup powdered sugar; •1½ tsp. Unflavored Gelatin; •4 tsp. water

INGREDIENTS

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•For the cake:

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•1 cup of cake flour

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•½ cup of sugar

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•¼ tsp. of salt

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•1 egg

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•½ tsp. Vanilla

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•½ tsp. baking powder

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•¼ cup milk

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•2 Tbsp. Vegetable oil

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•4 drops pink food coloring or 2 drops food color paste

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•cupcake liners (preferably foil lined for sturdiness)

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•For the Ice Cream:

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•Mix equal parts vanilla ice cream and strawberry ice cream to make 3 cups all together… mix with sprinkles if desired

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•For the Whipped Cream Frosting:

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•1½ cups heavy whipping cream

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•1 tsp. vanilla

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•½ cup powdered sugar

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•1½ tsp. Unflavored Gelatin

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•4 tsp. water

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